A SIMPLE KEY FOR FINE DINING TRONDHEIM MENY UNVEILED

A lot of the cutlery were being vintage Norwegian design from Skaugum and Hardangerbestikk. Wonderful detail. The cafe has numerous cows milking just for them. And the desert was an exceptionally good milk ice product. The plum sake we had with it was mouth watering. On our way back up towards the mezzanine for your coffee and a few "lørdagsgodt"